Gurwale Shalgam
… Sweet and Tangy Turnips. Turnips are called Shalgam in Punjabi/Hindi, Gonglu in Punjabi and Gogji in Kashmiri. They are mild tasting and absorb spices well. We love it in various forms. This creamy...
View ArticleGogji Razma (Kidney Beans with Turnips)
Kidney beans (razma in Kashmiri, rajma in Punjabi/Hindi) and turnips (gogji in Kashmiri, gonglu in Punjabi, shalgam in Hindi) are two beloved ingredients of the Himalayan people. In Jammu and Kashmir...
View ArticleHow Green is our Gonglu?
This Punjabi recipe for Sag Gonglu (Greens with Turnips) came to our inbox from our friend and fellow blogger Musical. She knows we love turnips. Gonglu = turnip in Punjabi (shalgam in Hindi, gogji in...
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